23 results returned.
It aims to "promote and support real-life farming models to the public and offer practical guidance on achieving truly sustainable livestock farming systems to farmers and ranchers." Certifications: Certified Animal...
The USDA-approved program promotes farm animal welfare, outdoor access and sustainability and prides itself on being one of the top 5 fastest growing certifications in the United States. It promotes...
Its focus is on the development and operation of some of the world's largest high-tech indoor farms in America. These farms are designed to be more sustainable - growing produce...
The organization "campaigns peacefully to end all factory farming practices" to end cruel factory farming. It is "is dedicated to reforming a broken food and farming system and introducing a...
A global advocate for the plant science industry. It promotes innovative technologies that help farmers increase productivity while addressing environmental challenges. It supports agricultural technologies such as pesticides and plant...
The Cuba-U.S Agroecology Network is a bilateral network that "connects people, institutions and movements in Cuba and the U.S. to build more ecologically resilient, socially just and economically fair farming...
The Food Waste Index Report 2024 provides an updated assessment of global food waste, focusing on the scale of the issue and its environmental, social, and economic impacts. The report...
A non-profit organization "made up of farmers, scientists, retailers, manufacturers, and animal advocates, all collaborating with a common purpose: improving animal welfare." Created a "5-Step Animal Welfare Rating program for...
An organization that connects farmers worldwide, regardless of gender, farm size, type, or location. To achieve this, the GFN identifies, engages, and supports strong farmer leaders worldwide who can work...
Green Wave (2014, 12 staff; greenwave.org) Creates polyculture ocean farming systems to produce high yields of shellfish and seaweed in small footprints. “Less than 5% of the US’ waters would...