Marine Stewardship Council

Founding year: 1996

Staff: 70

Budget: £ 26.9 m

Paul Uys (Chair)

Is an “international non-profit organization that recognizes and rewards efforts to protect oceans and safeguard seafood supplies for the future.” It “uses its blue fish label and fishery certification program to contribute to the health of the world’s oceans by recognizing and rewarding sustainable fishing practices, influencing the choices people make when buying seafood, and working with its partners to transform the seafood market into a sustainable basis.”

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