International Seafood Sustainability Foundation
(2008; Washington, DC; 11 staff;

Is a “global partnership among leaders in science, the tuna industry, and WWF.” The Foundation is focused on “science-based initiatives for the long-term conservation and sustainable use of tuna stocks, reducing bycatch and promoting ecosystem health.” ISSF has “three distinct lines of approach – applied science, direct industry action, and advocacy.”

Areas of interest:


Leadership: Susan Jackson (President)
Budget: $ 5.38 m (2019)