It works to address food systems as a whole, from agricultural production to consumer behavior; hoping to lead the change and turn food and agriculture systems around. Their strategy aims to conduct integrated, holistic interventions across a few key pressure points in order to “trigger multiplier effects for positive change.”
Pressure Points“
- Healthful Food Systems
- Climate Action
- Multifunctional Landscapes
- Agrobiodiversity
- Digital Inclusion
- Better Crops
- Gender Inclusion
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